19 10, 2017

NZ Food Awards 2017 Winner


Cabernet Foods is delighted to announce that on Thursday the 12th of October we were awarded NZ Food Awards Winner for our “Everton Dry Aged Beef” in the Chilled Short Shelf Life Category at the prestigious awards ceremony held at Sky City Auckland and run by Massey University. The New Zealand Food awards are in their 30th year and attract over 800 entries each year across all food production sectors. Massey University owns and organises the awards, recognizing creativity, innovation and excellence. Each year the awards celebrate new initiatives in food and beverage production and manufacturing, [...]

NZ Food Awards 2017 Winner2017-10-19T16:28:58+00:00