Ribeye Cutlet, 400g. Aged on the bone for 30 days, the flavour combination is intensified with a rich flavour coupled with the buttery internal fats creating a tender and juicy melt in your mouth experience. Includes the rib bone for additional cooking flavour. Rib eye steak is a marbled (intra muscular fat) creating a tender texture.
GRILL. FRY. BBQ.
PRODUCT WEIGHT: 4kg (carton contains 10 packets of 400g steaks)